A&E Restaurant Guide 2001

April 20, 2001 by Diana Abu-Jaber

“… The postres –or desserts at Pambiche are an embarrassment of richness, mingling traditional Latin American dishes such as flan and rice pudding with original Pambiche postres creations. Among these newcomers, the impressive Torta Domino is near –black rectangle of chocolate cake liberally doused with Kahlua liqueur and espresso, filled with chocolate mousse and served with Chantilly cream – for those who feel that too much is, perhaps, not quite enough.”