★Appetizers

Empanadas

Our empanada dough is made in the Cuban tradition with stone-ground wheat flour and natural home made leaf lard. Empanadas are available ala carte or as a small plate accompanied with green plantains and your choice of organic beet salad, chayote salad or organic cabbage salad. Please allow 15 minutes.

ala carte $4.00  plato $7.00 dinner plato $8.00

Picadillo – Cuban beef hash with Cascade Natural beef, Hill bacon, olive oil and sherry sofrito, olives, capers, raisins and fresh oregano.

Maíz con Pollo – Roasted corn and Draper Valley chicken stewed in a garlicky salsa roja.

Espinaca con Queso – Sautéed onion, spinach and 3 cheese pie.

Papa con Queso – Organic potato & cheese pie with fresh culantro and buttered onions.

Croquetas

$5.00

Bacalao con Papa – Codfish and organic potato croquettes with parsley, lime and red onion.

Jamón – Smoked Hill ham in creole béchamel with bay leaf, lime and peppercorn.

Plátanos Rellenos – Yellow plantain stuffed with soy picadillo.

Pollo – Draper Valley chicken seasoned with Spanish chorizo sausage.

Frituras

$4.00

Maíz– Cuban corn fritters.  

Bollitos Chinos – Cuban-Chinese black-eyed pea fritters.  

Acelgas – Chard fritters with green onion, fresh herbs and goat cheese.  

Malanga – Garlicky taro root fritters.  

Ñame – Tropical Cuban yam blended with herbs and caramelized onions.  

Viandas  

Fufú – Yellow plantain mash prepared in the Cuban tradition with organic extra-virgin olive oil and red onion mojo sauce.    Breakfast only $3.50

Tostones – Fried green plantains, the french fries of the Caribbean.     $6.00

Maduros – Fried ripe plantains, the favorite sweet accompaniment to a savory Cuban meal.     $8.00

Yuca Frita – Tropical yuca root, pronounced YOO-ka, never yukka, also know as cassava or manioc. Golden yuca fries served with mojo criollo = creole garlic sauce.     $7.00

Primera Vuelta

Literal translation: “First Round” A great way to sample a variety of our appetizers and salads Includes your choice of empanada, croquetas and frituras. Served with organic cabbage salad, chayote salad and organic beet salad. Please allow 15 minutes.     $12.50

Pan Frito

Pan toasted Cuban crustini, brushed with organic extra-virgin olive oil and fresh minced garlic; served with avocado salad.  $9.50

= Vegetarian = Vegan = Gluten Free

Our meats are naturally and humanely raised on local, sustainable farms, fed a 100% vegetarian diet that is hormone, preservative and antibiotic free.