The Oregonian: A&E: A Taste of the Tropics

By on December 17, 2010 — Comments Off on The Oregonian: A&E: A Taste of the Tropics

By David Sarasohn June 16, 2000

“(Pambiche is) the only restaurant in Portland where the owner also has the title of executive pastry chef, understandably, it is a place that takes dessert very seriously, with a glass dessert display counter dominating the small, down-home inside space…”

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